Veg&tal
301 Avaliações
- quinta-feira09:00–16:00
- sexta-feira09:00–19:00
- sábadoEncerrado
- domingo11:00–15:00
- segunda-feira09:00–16:00
- terça-feira09:00–16:00
- quarta-feira09:00–16:00
Sobre o Negócio
Flor de Sines | Sines | Flor de Sines, Sines, Portugal. 1,493 likes · 5 talking about this · 491 were here. Portuguese restaurant
Contatos
Ligue para nós
+351934825591
Rua Teófilo Braga nr31, 7520-242 Sines
Horas
- quinta-feira09:00–16:00
- sexta-feira09:00–19:00
- sábadoEncerrado
- domingo11:00–15:00
- segunda-feira09:00–16:00
- terça-feira09:00–16:00
- quarta-feira09:00–16:00
Recursos
- Entrega
- Entrada acessível a pessoas em cadeiras de rodas
- Cartões de crédito
- Cartões de débito
- Pagamentos por dispositivo móvel via NFC
- Take away
- Comer no local
- Lugares para pessoas em cadeiras de rodas
- WC público acessível a pessoas em cadeiras de rodas
- Adequado para LGBTQ+
- Espaço seguro para transexuais
- Bebidas alcoólicas
- Cerveja
- Cocktails
- Casa de banho
- Informal
- Grupos
- Café
- Vinho
- Almoço
- Jantar
- Sobremesa
- Acolhedor
- Adequado para famílias
- Aceita reservas
- Indicado para crianças
- Comida fora de horas
- Opções veganas
- Opções vegetarianas
- Pratos pequenos
- Refeições biológicas
- Brunch
- Pequeno-almoço
- Buffet de saladas
Avaliações recomendadas
B Campbell
13.12.2023
Veg&tal
This fab little restaurant blew our minds! In a country where it’s so hard to find even basic vegetarian food, one really doesn’t expect to find excellent vegetarian dishes, but this place just nailed it.I had the quiche, which was sort of more like a vegetable flan. The flavour was rich and complex, very yummy indeed. I didn’t know until speaking with the server after the meal that it was vegan. (I’m a bit of a meat-eating vegan food sceptic. :) My vegetarian partner had the mushroom toast and said it was great.The passion fruit cake was so good we ordered a second portion to go.Enormous portions, original & well thought out recipes, reasonable pricing, excellent service and funky decor. It’s a fair sized restaurant but it has a keen following so best to book. (We had to come back an hour later to get a table at 2pm.) Definitely worth a visit whether you’re a vegetarian or not.