Restaurante Romântico

Ha sido una experiencia desastrosa, nos han insistido en que eligiéramos buffet libre, lo hemos hecho y todo estaba malísimo, poca variedad, calidad pésima y además muy caro, nos han cobrado 6 euros por una copa de vino que no se podía beber. No entiendo que tenga buenas reseñas. Ha sido depecionante,

Excelente comida, bom serviço, bom espaço, e funcionários muito simpáticos e atenciosos.

Bellissimo soggiorno, personale gentilissimo,ottima posizione ...camera con vista spettacolare, pulizia assoluta, bellissima la piscina e il giardino, mangiato benissimo sia a colazione che a cena, soddisfatti della qualità e del prezzo. Da ritornarci.

Came here for drinks and shisha after our meal. Shisha pricey at 50€ which is higher than what I would pay- flavour ordered was their best selling watermelon, mint and melon and was good. They even allowed me to try it and if I didn’t like the flavour I could change. Music was good from the DJ- we wanted to request a song but no song requests allowed. It was a bit chilly in evening and we managed to get a blanket also to keep warm. Would recommend and come again. We didn’t come in high season so service was really fasts and good

Well, let me give you the lowdown on our experience at Sacramento, recommended by the hotel front desk. Our expectations were high, I mean, it's our first night out in Lisbon and we're on the hunt for authentic Portuguese cuisine. Sacramento restaurant, let's talk. They delivered on the authenticity front, but when it comes to the flavor, it left me scratching my head. It's like the food was playing hide and seek with my taste buds – I just couldn't quite put my finger on what was missing. Good? Sure. Mind-blowing? Not even close.We decided to dive into the seafood rice, which the staff had been raving about. I've got to hand it to them, the seafood was cooked to perfection. But here's the kicker – the rice, while cooked nicely, lacked any oomph. It was like eating a soupy-rice concoction with an overdose of sauce or broth. I mean, come on, where's the personality in that dish?Moving on to the starters, I gave the mushroom and Portuguese ham entree a go. I've got to hand it to them, this one was a winner. Loads of delicious garlic punching through, and the ham brought a much-needed saltiness to the table. No complaints there, I'll give credit where it's due.Now, let's talk cod-fish. It strutted in with those beautifully reduced onions and eggplants – or was it zucchini? Anyway, the fish, I can't deny, was cooked with finesse. Carefully laid on a bed of olive oil-soaked potatoes, it was hearty, it was filling. But, here's the kicker again – where's the excitement? It needed a little kick in the taste department, so I took matters into my own hands and added some Tabasco sauce and pepper to wake it up.In the grand scheme of things, this joint offered a decent meal. We managed to find solace in some lovely whites by the glass – props for that wine selection, I must say. They did cozy up to the food offering rather well. So, there you have it, a culinary adventure that didn't exactly explode with flavors but did manage to tick a few boxes. Will I rush back? Not likely. Will I remember it? Yeah, for all the wrong reasons.

Pizzas délicieuses avec une croûte fine et des ingrédients de qualité.Options vegan et végétariennes.Possibilité de demander des ingrédients en plus mais ils sont amenés dans une assiette à côté. Par ex : pizza Margherita avec assiette de roquette à côté.Les pizzas sont grande (36cm de diamètre) mais pas d’inquiétude si vous ne finissez pas, vous pouvez les emmener !Les serveurs sont sympas et rapides. L’ambiance est chouette.Possibilité de réserver facilement via Google.

A comida em geral estava deliciosa, fazem uma sangria que estava muito fresca, uma delícia,o atendimento também estava perfeito.espero voltar em breve.

Restaurante onde a principal atenção é dada à carne. Na última visita todos os pratos estavam saborosos e bem servidos. O serviço é simpático, atencioso e o ambiente é agradável. Desde a última visita houve uma substancial anteração tanta na qualidade como no serviço para melhor. Restaurante apreciado na região e merecido.

Perfect food, perfect service, in a perfect setting.We visited as a group of four and loved this restaurant. The food is well made and has a slight twist on the usual recipes. We had a chicken tikka masala, chicken korma and chicken vindaloo, and all were delicious. The vindaloo was in a lighter sauce on a sizzling platter of onions and peppers with a light garnish of lemongrass. It wasn't too hot and was the star of the meal. The mushroom pilau, garlic naan and Peshawari naan were fresh and light and very tasty.With 4 X Super Bock beers and 3 X colas, the bill only came to €60.A must visit if you're in the Cascais area of Portugal.

Lovely food made even better by amazing hosts. The female owner (cannot remember name) was lovely and made the experience all the more better. Service was quick and efficient. Would definitely recommend.